Views from a Latah Kitchen Table

Tuesday, July 25, 2006

Cucumber With Feta Cheese and Mint Salad


Sunday night supper club’s theme was mint. I decided on this cucumber salad.




Cucumber With Feta Cheese and Mint

2 cucumbers
1 sweet onion
½ C. chopped kalamata olives
1 C. crumbled feta cheese with herbs
¼ C. chopped mint
5 T. olive oil
3 T. lemon juice
salt & pepper

Peel the cucumbers and cut them into very thin slices.
Slice onion into thin rings
Place cucumbers, onion, and olives in a bowl
Sprinkle the feta cheese on top, followed by the mint

Whisk together the olive oil, lemon juice, salt, and pepper and pour over the salad, add salt and pepper, and mix together.

1 Comments:

At 4:56 PM, Anonymous Jennifer said...

This salad was one of my favorite dishes! It was a real nice change from the traditional sweet cucumber salad.

I only wish there had been more!

 

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