Views from a Latah Kitchen Table

Tuesday, November 21, 2006

Weird Wacky Waldorf

Today we had a potluck at work. I am not into work potlucks mostly because I hate dragging things in and most of the food is honestly kind of crappy. I don’t know why we just don’t chip in a few bucks, order a pizza and be done with it. I don’t like eating big lunches either. But today I was a team player and joined in for a going away party.

Somebody always makes one of those lame jello salads with cottage cheese or cool whip. Yikes! Today was no exception …but this was “way out there”. Granny Smith apples and snickers bars in a cool whip kind of dressing. Who thinks this stuff up?
I had to try it. Guess what, I liked it in a bizarre desert kind of way, much better than canned fruit and marshmallows. My crazy Italian family would go wild for this at Thanksgiving.
I just might whip up a batch!

Snicker Salad

1 large box or two small boxes of Cheesecake pudding
2 cups milk
Make pudding according to box. Refrigerate for 1 hour.

Add to pudding:

1 small container of CoolWhip
1 large package of bite size Snickers candy bars unwrapped OR 6 king-size Snickers bars unwrapped and cut into bite size
4 large Granny Smith apples (only Granny Smith) cored and cut into bite size

Mix all ingredients together well. Refrigerate until ready to eat.


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